There is something about eating food off of  a skewer that makes it more fun. This method of preparing fruit salad also gets rid of the need for utensils at a bbq or picnic.

 

Ingredients:

Fruit, cut into bite-sized chunks.

I used: pineapple, orange, apple, mango and strawberries.

Directions:

Layer the fruit pieces onto a skewer in any pattern you like. If you won’t be eating them right away, squeeze some lemon or lime juice on them (to prevent browning or apples and bananas).


 

About these ads