I tried adding avocado to a smoothie for the fist time today. It was amazing. The avocado adds a smooth, creamy texture, while the strawberries and vanilla yogurt provide just the right amount of sweetness to this nutrient-rich smoothie.

Ingredients:

flesh of 1/2 medium-sized ripe avocado

1/2 cup vanilla yogurt (soy, alomond, or coconut yogurt works as well)

3/4 cup milk (or milk alternative)

4 fresh ripe strawberries, stems removed

1/2 cup ice cubes

Directions:

Blend all ingredients in a blender. Enjoy!

Nutrition (made with 1% milk and low-fat vanilla yogurt):

  • Calories: 340
  • Carbs: 38 g
  • Protein: 11 g
  • Fat: 17 g
  • Fibre: 7.7 g
  • Calcium: 350 mg (35% DV)
  • Magnesium: 55 mg (18% DV)
  • Phosphorus: 312 mg (45% DV)
  • Potassium: 965 mg (28% DV)
  • Vitamin C: 38 mg (51% DV)
  • Folate: 102 mg (26% DV)
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