Here is a simple and convenient way to store minced garlic.

Ingredients:

Several bulbs of garlic

Directions:

Peel the garlic and mince in a food processor. At this point, you can either transfer all of the crushed garlic directly into a container to freeze or place heaping teaspoons of minced garlic onto a parchment paper-lined baking sheet to freeze into portions prior to transferring to a container. (One heaping teaspoon is about 2 small cloves of garlic)

Now you will have minced garlic whenever you need it!

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